Chef’s Special Dinner Feature

Maine Lobster Ravioli in Lobster Cream Sauce with Green Peas, Red Onions, Artichokes, & Garlic Bread $19.99

The Fire Cracker Burger of The Week ~ Fire Cracker Sauce, Muenster Cheese, Bacon, Lettuce, Tomatoes & Sautéed Onions / French Fries $14.99

Pan Seared Jumbo Sea Scallops over Mixed Baby Greens~ with roasted squash, grape tomatoes, kalamatta lives, and goat cheese $15.99

Slow Braised Short Ribs~ Over Gnocchi with Haricot Vert $22.99

Pan Seared Wild Caught Cod Filet ~ béarnaise sauce; Baby Carrots, Haricot Vert, & Jasmine Rice $20.99

Lamb and Beef Gyro Wrapped in pita bread ~ red onions, lettuce, tomato, tzatziki sauce; served with a half Caesar salad  $13.99

Grilled Salmon Burger~ Grilled Pineapple, Mango Habanero Sauce, Green Leaf, Tomato, & French Fries $14.99

The Impossible Meatless Burger (A Must Try, Plant Based Burger That Looks and Tasted Like Beef) English Muffin, Lettuce, Avocado, Tomatoes & Mozzarella $14.99

Grilled Turkey Burger ~ Ricotta Cheese, Prosciutto, Spinach & Tomatoes ~ French Fries $11.99